Turmeric-Curried Golden Carrot Slaw

Prep 15 min

Cook 0 min

Ready in 15 min

Servings 2

Ingredients

• 1 1/2 cup grated Carrots

• 1 1/2 tbsp Maple syrup

• 3 tbsp Tahini

• 1/2 cup Raisins, seedless (sultana)

• 1 tsp Curry powder

• 1/4 cup Lemon juice (or 2 tbsp apple cider vinegar)

• 1/2 tsp Turmeric, powder

• 1 pinch Salt and pepper (to taste)

• 1/4 cup Pumpkin seeds

• 1/2 cup Tofu, regular, extra !rm (cut into small blocks)

Instructions

Add all the ingredients to a large mixing bowl.

Toss salad for 2-3 minutes until the carrots become infused with the liquid ingredients and the spices disperse and

dissolve into the dressing. Taste test and adjust seasonings and ingredients to taste.

Eat right away for crunchy texture, or place in the fridge to chill for at least an hour for a softer more marinated flavour.